Yes, it's daggy. Double bonus! Add the olive oil to a large frying pan and gently cook the garlic, ginger, onions and chilli until soft, approx 8-10 mins. Crispy Lamb Flatbreads | Jamie Oliver Jamie Oliver 5.78M subscribers 301K views 1 year ago Jamie is celebrating leftovers by crisping up some succulent lamb and serving it with the. Curry Night 07 Jamie Oliver Rogan Josh Recipe. Meanwhile, peel and finely slice the ginger, garlic and onions. old school left-over lamb 'curry' - Stuck in the kitchen 6 ratings. Dice the lamb into 3cm chunks and place in the pan, fat-side down. Add the turmeric, chilli, curry powder, ground coriander and the tomato pure and cook for a furtherminute. Remember to freeze any portions you dont eat this time to save them from going in the bin. Heat 1 tablespoon butter in a nonstick pot or large, deep skillet over medium heat. Put them in a large saucepan of water, bring. Check what you have in your freezer and defrost meat thoroughly before cooking. Use a lean cut of meat and combine with plenty of vegetables to get four of your recommended 5-a-day. Method. Leftover lamb recipes | GoodTo Delicious served with brown basmati rice. roast lamb 500g of leftovers chicken stock 1 litre To finish: yogurt 200ml mint leaves a handful dried sumac Soak the beans overnight in cold water. Jamie Oliver doesn't like waste. Toss in the lamb, cover and marinate for 1 hr at room temperature, or chill overnight. Add the lamb and cook, covered for 1 hr. Toss regularly until dark golden all over. Want to bulk it out a little more? Advertisement. This delicious curry can be made using cubes of leftover lamb from your Sunday roast. Stir in curry. Heat the oil in a large saucepan or casserole dish over a medium-low heat. Have a taste and season to perfection, then tear the coriander leaves over the top. ingredients Units: US 2 medium onions, cut in thin slices 3 tablespoons butter 1 12 cups cooked lamb, cubed 8 ounces beef gravy 1 garlic clove, minced 2 cups Leftovers: Lamb Biryani - The Fuss Free Foodie If youre not a fan of lamb, try with leftover beef or chicken instead. Luscious Leftover Lamb Biryani | Jamie's Money Saving Meals Preheat the oven to 200C/400F/gas 6. Add the curry paste and fry for 1 min more. The marinade goes on while the lamb is resting and mixes with the juices to make a light summery sauce. Add garlic and fry again for 2 minutes. Lamb Biryani. Remember to defrost yourmeat! Dutch oven or a large cooking pot for 2 minutes over medium high until the oil starts to sizzle and shimmer. Add the curry powder and stir through for 1 min. Super creamy, nutty and low in calories, this recipe is perfect for a simple family dinner to enjoy after Easter weekend. A delicious easy family meal - great for using up leftover uncooked chicken from your BBQ. It serves six so is great for feeding the family or a group of friends, or you can freeze it in smaller batches so that it'll do several nights. Add half the lamb and fry until browned. Heat olive oil, add the onion, celery and carrots and cook for 5 mins. Serve with naan bread and basmati rice for an Indian feast. 10 Leftover Lamb Recipes | olivemagazine Who can go past yesterdays roast lamb and gravy on lovely sour dough bread spread with lashings of butter? The secret to this was leftovers from my Sunday roast. 2. Lay the flatbread over the lamb in the pan and gently push down to soak up the lovely juices, then turn out onto a board. 1159512. The meat is already cooked . Magazine subscription your first 5 issues for only 5. By storing, freezing, and reheating your food correctly, you can make it go further. 2016-03-08 Jamie Oliver: Last night I made one of the best lamb curries ever, all in about 20 minutes from start to finish. Leftover lamb recipes | BBC Good Food Squeeze over the lemon juice, drizzle with the honey and toss it all together. Divide into 4, then roll each piece into 4 balls with wet hands, placing them in the frying pan as you roll them and adding 1 tablespoon of olive oil. Remove the tray from the oven and take the chillies out for a moment. It can easily be spruced up to taste even more heavenly the next day, you just need to know what to do with the leftovers. Place the flour in a large bowl with a tiny pinch of salt and 100ml of cold water. It has the capacity to embrace leftovers whether thats meat or veg and you can flex it to suit what youve got. Place the chillies back on top, cover tightly with tin foil and return to the oven for 20 minutes. Want to bulk it out a little more? Step 2 - Heat the oil in a shallow casserole dish (or saut pan with a lid) on a medium to low ring. This Tuna Pasta dish is great for dinner time and utilises dried pasta, tinned tuna and chopped tomatoes. Step 1 - First, assemble the ingredients. Roast lamb is a brilliantly versatile dish that can be used in all sorts of recipes, and often it tastes even better as leftovers the next day. From melt-in-the-mouth curries to flavour-packed flatbreads and more, take a look at our genius leftover lamb recipes to spark a little inspiration when it comes to using up meat from your Sunday feast. Leftover Turkey Curry Recipe: Jamie Oliver Inspired 5 hours ago Place the tin of tomatoes in a blender and process until smooth. Melt remaining butter in the same pot over medium heat and cook and stir onion until golden, 7 to 10 minutes. Chop lamb roughly and put to one side. Peel the onions, dice with the aubergines to the same size as the lamb, then stir into the pan. Theyre super-quick and super-delicious give them a go. Return meat; add broth and raisins. We earn a commission for products purchased through some links in this article. Place rice in a bowl, cover with 3 cups of water and soak for 30 minutes. Place a medium frying pan on a high heat, add the lamb and fry for 10 minutes, until golden and crispy. Make sure you have some crusty bread for dipping in the sauce too! Saut onion and garlic. Leftover Lamb Ragu Recipe | Lamb Recipes | Tesco Real Food Jamie Oliver s jerk rice accused of cultural appropriation. Add flour and lamb stock, stir well and cook 5 minutes. Our recipe for seasonal roast lamb with a fresh tomato and caper marinade can be easily made with leftover lamb. Jamie Oliver Leftover Turkey Recipes - Share Recipes Meanwhile, roughly chop the lamb and place in a bowl with the coriander, oregano, the zest of 1 lemon, 1 teaspoon of olive oil, a pinch of salt and pepper, and gently toss to combine. 3 onions peeled and chopped into large chunks 2 tablespoon vegetable oil 2 teaspoon mustard seeds 1 teaspoon fenugreek 3 chillies sliced (optional - I left these out for the children) Handful curry leaves 1 teaspoon chilli powder 1 teaspoon turmeric 2 teaspoon ground coriander 6 tomatoes or a 400g tin of tomatoes 400 ml tin coconut milk 15. r/drunkencookery. Cover with a lid, reduce the heat to low, and simmer gently for 1 hour 30 minutes, or until the lamb is tender and the sauce has thickened and reduced, occasionally stirring and scraping any bits from the bottom of the pan. 150 g leftover roast lamb (diced into 1 cm cubes) 240 ml lamb or chicken stock 1 tbsp tomato puree salt and pepper Instructions Chop the onion, and fry for a couple of minutes, until just starting to turn translucent. Sprinkle the rice around the balls, pour in 2 mugs of boiling kettle water (600ml) and poke in the frozen spinach. This leftover lamb flatbread recipe only takes 25 minutes, is topped with a rainbow slaw and even the steps to making your very own flatbread (it's a lot easier than you think). Leftover Lamb Biryani - Mama Loves to Cook Reheat only once. Crispy Lamb Flatbreads | Jamie Oliver - YouTube Receive the latest top tips on how to save your food, news and easy recipes plus lots more. Prep time: 30 minutes Cook time: 1 hour 40 minutes-2 hours 10 minutes. Add your leftover lamb once the sauce has started to thicken and reduce, then keep heating until the meat is properly cooked through, soaking up the flavour from those gorgeous store-cupboard spices. Put the rice in a medium pan on a medium heat with a pinch of sea salt and 800ml of boiling water. 1. Leftover lamb curry 65 ratings Make the most of leftover roast lamb with this flavour-packed leftover lamb curry. Diet Dinner Ideas, Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase jamie oliver-inspired leftover lamb biryani. Season to taste and stir through the coriander. Feel free to add extra pulses or beans to make this leftover dinner go even further. Best Leftover Lamb Recipes - 10 Ways To Use Leftover Lamb - Delish For more clever ideas, check out our collection of, Cooking at a festival (whatever your diet), How to bone and butterfly a leg of lamb: Jamies Food Team, Seared lamb with salsa verde: Natalie Coleman, Classic Italian lamb stew: Gennaro Contaldo. , Please enable targetting cookies to show this banner, How to choose the best cut of lamb for your recipe, Jamies lamb and chickpea curry: Kitchen Daddy, 300 g diced lean lamb shoulder, 1 teaspoon mustard seeds, teaspoon ground turmeric, 1 teaspoon chilli powder, 1 tablespoon Madras curry powder, 5 cm piece of ginger, 4 cloves of garlic, 3 onions, 10 curry leaves, 2 x 400 g tins of chickpeas, 1 organic vegetable stock cube, 1 x 400 g tin of quality plum tomatoes, x 400 g tin of light coconut milk, 200 g baby spinach, 1 bunch of fresh coriander. via @fromthekitchen. This leftover lamb curry is incredibly tasty and much easier than you might think. Serve with rice or breads. If you have a lot of leftover lamb something in the range of two pounds incorporating it into Lamb Rogan Josh, a succulent . Giant Madras-spiced meatballs | Jamie Oliver recipes Pour in the chopped tomatoes and stock. Heat oven to 180C (Fan) / 350F (Fan) / Gas Mark 5. Top 48 What To Do With Leftover Cooked Lamb Recipes Lamb curry recipes | BBC Good Food Taste the curry, season to perfection, ripple through the yoghurt, drizzle over a tablespoon of extra virgin olive oil, hit it with lots of black pepper, and serve. Being such a beautiful (and more expensive) type of meat, youll of course want to make sure its all put to good use and that nothing is wasted. Roll up, cut in half and serve. Add the passata, coconut cream and some seasoning, stir. Cook over a high heat for 3-4 minutes, or until the lamb is golden-brown all over, then remove and set . This is a great idea to use leftovers! 25 Best Leftover Lamb Recipes - Easy Ways To Use Leftover Lamb - Delish Jamie Oliver amp Co Curry Jamie Oliver amp Co Eat Your Books. Farrah. March heralds the start of spring and, with Mother's Day in the mix too, there's so much to celebrate!Mother's Day in the mix too, there's so much to celebrate! 2. Indian Lamb Curry Recipe - The Spruce Eats Throw in the whole spices - cloves, and cardamom pods, and fry for few minutes. If you can, save the juices at the time of roasting your lamb and use this with your leftover meat to create a succulent filling with a gorgeous, crispy potato topping. 2 tsp dried garlic or 2 garlic cloves, crushed. Add the garlic and ginger and cook for 1min, until fragrant. LEFTOVER LAMB KEBABS Fry onion until golden. Preheat the oven to 170C/325C/gas 3. , Please enable targetting cookies to show this banner, Get-ahead gravy with lovely leftover recipes, 150 g self-raising flour , plus extra for dusting, 1 carrot, 180 g red cabbage, 4 radishes, 5 sprigs of mint, 2 lemons, 150 g leftover roast lamb, 1 teaspoon ground coriander, 1 teaspoon dried oregano, 1 teaspoon runny honey, 2 tablespoons Greek-style yoghurt, chilli sauce , optional.