We usually freeze without baking, but you could really do it either way. Uncover; sprinkle with the remaining corn chips. Dip each tamale or bite-sized ball into the egg mixture, letting the excess drain off, and then into the flour mixture. Stir in broth, add salt to taste and bring to a simmer; let simmer 10 to 15 minutes, stirring often. This is a very easy and quick recipe that you can whip up just in time for breakfast. Ingredients Produce 2 cloves Garlic 1 Onion, medium 3 Poblano peppers, roasted Canned Goods 1/4 cup Chicken broth Condiments 1/2 cup Salsa, green or red Oils & Vinegars 2 tbsp Olive oil Dairy 2 cups Cheese, grated 6 oz Cream cheese Truly! Pre-made beef, chicken, or pork tamales in a rich savory homemade enchilada sauce topped with melted cheese, fresh chopped cilantro and green onions, and a hearty sprinkle of cotija cheese. Ya wanna know what else? Other things you can add: Not only is this tamale casserole really yummy, but the best part is that it's easily frozen! Tamale cornbread dressing | Homesick Texan You are going to be shocked how easy this sauce is to make. I especially love only needing to clean one pan! When you buy through links on our site, we may earn an affiliate commission. Thanks for the great recipe! Looking for more delicious homemade goodness? Stick with safflower oil, olive oil, vegetable oil or avocado oil for lower saturated fats. Pour enough hot water over the corn husks to cover them completely. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Irma Galvan, the owner of Irma's Original in Houston, has been hand-rolling tamales in the restaurant's kitchen for over two decades. Bring to a boil; skim foam from surface. I made this recipe once when I had a whole lot of extra chicken tamale filling and, after baking the pie, I wrapped and froze it. Chopped beef tamales are sauteed with some onions in a large skillet. Reheat your leftover Saturday tamales and eat like you are in Guatemala on Sunday! In a large bowl combine cornbread stuffing mixes, chicken broth, creamed corn, frozen corn, jalapenos, jalapeno juice. I did not measure the amount of masa I had, but I used. 1 c. chile verde enchilada sauce 1/4 c. chopped cilantro 1/2 tsp. Let us know how it works if you try it out! Note: To prepare in microwave, place chili in 1 1/2-quart casserole. Top with remaining chili and onion. In a baking pan or similar size casserole dish . Preheat oven to 400 degrees. 41 Ways to Use Up a Package of Corn Tortillas | Taste of Home Tamale Breakfast Casserole - The Jam Jar Kitchen You are going to want to eat them all. Remove foil and bake for 15 minutes more, oruntil casserole is bubbly and hot, and cheese is melted. Add cornstarch, chili powder, cumin, and salt and cook until the spices are very fragrant. Simply cover thecooled baking dishwith an airtight lid or plastic wrap and then store in the refrigerator for 3-4 days. garlic powder; 1/4 tsp. Bake, uncovered, for 40 minutes until golden and bubbly. I love anything that is bite-sized. While the water comes to a boil. So do I. You might want to check out our Leftover White Rice Recipes. Add indicated amount of chicken broth and cumin to blender. If your tamale meat is already seasoned, you can cut back on some of the spices in the recipe. *Note: When you click the links in this post, we may receive a commission at no extra cost to you. SmarterHomeMaker.Com is reader-supported. I have found many creative ways to use up tamale leftovers. Let us know how it goes! Tamale Soup Recipe - Food.com Norines Nest in no way provides any warranty, express or implied, towards the content of recipes in this website. What do you do when you have a few bags of homemade tamales lurking around the freezer and your grand-daughters 1st birthday party is a Fiesta theme? Cut cherry tomatoes in half, and slice cucumber into 1/2 inch bites. How to Eat Tamales: 9 Steps (with Pictures) - wikiHow Now I live in tamale country, so I recently ended up having a lot of leftover tamales and needed to do something interesting with them. Cover with enchilada sauce, top with cheese, cilantro, and green onion. Pro Tip Pair this yummy casserole with our Cool Whip fruit salad to use up even more ingredients! Add onion, garlic chili powder, salt and cook until onion softened. Norine. 2 cups milk 1 cup polenta 4 ounces sharp white cheddar cheese shredded plus 4 ounces more for topping 1/4 teaspoon salt + pepper 2-4 tablespoons butter Turkey Mixture 2 cup leftover turkey shredded 1 cup leftover gravy or 1/2 cup extra enchilada sauce 1 1/2 cups red enchilada sauce 2 tablespoons chili powder 2 teaspoons smoked paprika Leftover Tamal Casserole Recipe You are going to want to eat them all. I left out the beans because I have one child that doesnt like them, but she liked the rest of it. When you check your food inventory, a lot of times you'll see ingredients you already have that'll take your recipe to the next level. Tamales are a traditional Mexican food so it makes sense to combine them with a different type of Mexican dish. Sour cream was a must with the enchilada sauce substitution. Hopefully I answer them for you here! Lightly grease or spray a 913-inch baking dish, set aside. If you look close you can see Leonardo hanging on to a leaf for dear life!). Thanks for the shelf cooking ideas! baking dish. If you love tamales youll love this recipe. Remove the husks and add the tamales to the hot pan. Turn down to low, cover, and simmer for about 10 minutes, stirring regularly to prevent burning. How To Make Tamales in the Instant Pot | 24Bite Recipes Place the olive oil in a heavy skillet. Here are some easy ways to use them up: Tamale Casserole Scramble - In a large skillet over medium heat, heat a cup of chopped casserole and scramble it with 5 eggs. Your Texas Tamales Tools Skillet Knife Bowl Whisk Casserole Pan Tin Foil Measuring cups Ingredients: 16 Delia's Texas tamales 2 tablespoons of olive oil 1 medium onion 3 poblano peppers, roasted or if you crave spice jalapeos 2 cloves of garlic 6 ounces of cream cheese Salt for taste Freshly ground black pepper for taste 1 cup sour cream Top with half of the chili and onion. Then layer the onions, cheese, tortilla chips and chili without beans. Add one 6 oz. Where I share my love of GREAT food with a side of humor! These cakes are almost sweet enough to be served as dessert! Add 1 tablespoon of the tomato sauce and pork down the center of the masa mixture. I jump at the chance to add veggies to a meal. Want to take your shelf cooking a little farther? Divide the mixture into two 9 X 13 baking dishes (you're going to freeze one for later). Combine tomatoes, 1/2 cup cooking water, chiles de arbol, guajillo chiles, and cornstarch in a blender; blend until smooth. Next time I will double the topping to stretch it farther, but it was great as is. The enchilada sauce is perfection. Hot tamale soup! Repeat with remaining husks. Remove from oven and sprinkle with Cotija cheese. Finally, place the remaining chopped tamales on top of the casserole. Hope that helps! Mine was thick but did not spread over the top evenly. You can use the cups to serve people their own little, individual dips. May it always bring a warm memory to your heart when you think of it and help ease your pain. What to do with leftover tamale meat recipes - Main dishes lard, ginger, masa harina, ground coriander, ground cumin, dried corn husks and 25 more. 1 tablespoon water Directions Preheat oven to 350 degrees F (175 degrees C). Cornmeal is going to have less flavor than masa flour and it may be a little more coarse. As usual, I tweaked it a bit so this is my version, taking into account that most readers won't have all the same ingredients available that I do here in Mexico. Preheat oven to 425. Combine the ham and broccoli in a sprayed 9x13 baking dish. Luckily, there are so many ways to reuse those leftovers and create whole new meals. We can usually find corn husks in 10 ounce, 12 ounce of 16 ounce packages. Test if the masa is ready by dropping a small ball of masa into a glass of cold water; if it floats, it's ready, if not, keep beating for a little longer. directions. You already have that part made! Bake, uncovered, at 350 degrees F (175 degrees C) for 40 to 45 minutes. Cook until softened, about 5-8 minutes. I almost made myself sick on this casserole. Then reheatin the microwave and serve. This delicious tamale casserole not only uses up any leftover tamales you may have, but it also is completely gluten free. I just really like tamales and cheese! I love the idea of using vegetarian tamales. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Cause Carbs and laughter are two of my favorite things! Authentic Tamales recipe - Tastes Better From Scratch Remember, shelf cooking is adapting and using what you have rather than letting ingredients go to waste and using something brand new. Get easy-to-follow, delicious recipes delivered right to your inbox. We may just need to try this version! Add the enchilada sauce, one can of green chilies, the chili powder, and the cumin to the skillet, and stir to combine. Best Tamale Pie Recipe - How to Make Tamale Pie Strain tomato sauce through a fine-mesh sieve. Yes it does! You don't eat them. This recipe is a family favorite and really knocks our socks off. Grease a large oven-safe skillet with cooking spray. Fold on the sides, and then in half. (Everyone has a favorite right? Pour the beef mixture into the prepared baking dish. Store bought or homemade. Where do I find Cotija Cheese? To the beef, stir in tomatoes, corn, olives, chiles, chili powder, garlic powder and salt. 1-1/2 cups: 454 calories, 14g fat (8g saturated fat), 48mg cholesterol, 1164mg sodium, 64g carbohydrate (4g sugars, 8g fiber), 19g protein. Next time, let it get really thick (youll have to keep stirring so it doesnt stick and burn) before adding it on top. Eggs are cracked into the pan and grated mozzarella tops the whole dish. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. This recipe was so easy and yummy! 15 Edible Valentines You Can Make At Home! It is tomato paste! slices. And just a quick tip, Tamal is a single one and Tamales is plural :D. When I was growing up in Northern California there used to be an ad on the radio every Tuesday saying "Tuesday is Red's Tamale day!". The masa tamale filling is sweetened and then scooped before cooking. . I added roasted frozen corn and canned pinto, kidney and black beans plus green chilis on top and covered it in cheese. You can store it this way for up to6 months. Save this recipe for the wintertime when a thick, creamy soup is something you crave. I know this is an old recipe but I hope that you see it. I like to make my eggs have a runny yolk so the yolk acts like a sauce dripping down the tamale hash. Looking for a tasty one-pan breakfast? Remember you can use substitutions for the tamales. Set aside. I love the combination of savory and sweet with this tamale pie. The tamales dont need to cook any longer! Sopes are kind of like a thick tortilla. 15 Best Ever Instant Pot Soup Recipes To Try This Fall. Chile Verde Chicken Tamale Casserole - Life Made Simple A Tale of Two Tamales: A Lesson in Leftovers - Meat Your Vegetables "I want to make pumpkin pie tamales next," they say. Try adding a little cayenne pepper to the cornbread mix to make the dish a little spicier. Sigh! Step 5. Of course, the multiple types of grated cheese are especially great. Spicy and bold, you really don't want to miss out on this amazing corn queso dip. So lets make it 3 goals then. These Are The Best Mexican Recipes For An Authentic Meal At Home. Serve it up with sour cream and cholula sauce! Ingredients: 3 c. shredded pork; 3/4 c. red enchilada sauce; 1 tsp. I promise they are all delicious in their own way. Loosely cover casserolewith foil and bake for 30 minutes. Cooking for one or meal planning for two people? Tamales are really fun to make but somewhat labor intensive, so most people tend to make them in large batches. Try these ideas. Sopes are made with masa flour, just like tamales. Next time I probably wont add water -my casserole dish almost overflowed, lol. Some of these leftover tamale recipes are even better than the original tamales. It is creamy, hearty, and full of tasty tamale slices. Stick in the freezer for an easy meal! Instructions Preheat oven to 400 degrees. Such a quick simple dish. Taste of Home is America's #1 cooking magazine. (which is a miracle since he is fairly picky) We did have to double the tamale topping so it could get over the whole casserole. Mix masa, 1 tablespoon paprika, 1 tablespoon chili powder, garlic powder, 1 teaspoon cumin, and 1 teaspoon salt together in a bowl. I was asked to bring the salsa and to make the taquitos. Use the cibaque (kitchen twine) to tie up the wrap, making sure it is tight enough. Thanksgiving Leftover Tamales - Oliver's Markets Reduce heat, cover, and simmer for 1 hour. Welcome to My Nest! Onions, pinto beans, poblano peppers, and tomatoes are all added to the broth. GREAT IDEA! This recipe's baking time is based on using cold leftover chili from the fridge. Drain any excess grease. Chicken tamale pie is one of my favorite dishes to make with leftover chicken tamale filling. Grease a 9 x 13 baking dish with non-stick cooking spray. Tamale Casserole Recipe Mix until well blended. The information contained on this website is not medical advice and only for informational purposes. Guided. Select 1 wide corn husk or 2 small ones. I love having freezer meals ready to thaw and serve and this tamale pie is now one of my favorites. Use your leftover masa flour to make traditional sopes. Make the dough: In a large mixing bowl or pot, add the masa harina, salt and baking powder. The shredded chicken filling of tamales is perfect when topped with a sweet corn pudding. I found a recipe for Tamale Casserole in one of my favorite cookbooks, "Tacos, Tortas and Tamales", by Roberto Santibanez. Top with sour cream (optional). Add tomatillo pure and stir constantly until it thickens and begins to stick to pan, about 5 minutes. Sausage Tortilla Breakfast Bake. You can totally skip this step and chop up your leftover dumplings to go in the soup. Mix. Preheat the oven to 350. Double this recipe and freeze half for later! Saute the onions in the olive oilover medium-low heat until onion is soft and fragrant. Cover them liberally with that amazing enchilada sauce. Im a typical Mom. Make this casserole recipe and everyone will be able to enjoy it without worry. The recipe is so flavorful and the taste of tamales really blends well with everything! Can I get an Amen! I suddenly want a Dole Whip and to hang out at the Tiki Shack at Disneyland!). All you need to do is add everything to the pot and you are ready to go! Store them in a plastic bag until ready to use again. Healthy Leftover Turkey Recipes The Fresh Cooky Top Recipes from Amazing Female Texas Chefs - Goodtaste with Tanji Pupusas are like cheese-stuffed cornbread. 16 Canned Pumpkin Recipes + A Must-Try Milkshake! I always have extra dry masa leftover that I need to use. Learn how your comment data is processed. Holy cow, this was DELICIOUS! Our joint goal is to educate homemakers. If youre luckyyou may even have a local lady that makes homemade tamales. Remove from heat and set aside. When soft, add chiles, 2 cloves of garlic, cumin, and cup of soaking water to a blender and puree until smooth.