(Pudding thickens as it cools.) Remove from For deep-dish pie, use 2 pkg. Half of this mixture should be added to the rest of the coconut pudding mix. To reheat leftovers, simply pop a slice or two in the microwave for about thirty seconds and itll be nice and gooey again. YieldServes 6 to 8 servings, Makes about 4 cups, uncooked short-grain or long-grain white rice, or 3 cups cooked rice, vanilla bean, or 1 1/2 teaspoons vanilla bean paste or vanilla extract, Add-in options: 1/2 cup raisins, 1/4 teaspoon ground cinnamon. or until mixture comes to boil, stirring every 2 min. Here, weve gathered the 31 best recipes to cook and bake this month because theres so much newness and excitement to look forward to in March. Feel free to play around with your favorite warm spices or dried fruit. WebRemove the pan from the heat and stir in the lemon juice and butter. Directions In a saucepan, whisk milk and pudding mix. Garnish with Cool Whip topping and grated chocolate, if desired. Do not cut too soon as the filling will run. Cut butter into flour until crumbly. My repertoire of sweet lemon recipes is limited, but, as it happened, my friend, the Irish pastry chef JR Ryall, was in town, with his new cookbook Ballymaloe Desserts, for which I wrote the foreword. Add lemon zest and juice, then whisk in the milk. Blend the contents until completely smooth, then set aside for later. The information shown is Edamams estimate based on available ingredients and preparation. Using a box pudding speed up the filling process so you can spend more time on the fresh meringue. Sprinkle with pecans and brown sugar, then drizzle melted butter on top. Mint Brownies. In the meantime, toast the rest of the coconut. Easy to customize to any dietary needs. Feel free to pin it on Pinterest. Preheat oven to 350 1/4 cup sugar. Cool to room temperature, stirring occasionally. Required fields are marked *. Remove from the heat and stir in 1 1/2 teaspoons vanilla extract if using and 1 tablespoon unsalted butter if desired until melted. All rights reserved. Start the mixer on low and add the cream of tartar. This homemade pudding is a great way to end a meal. You can eat this coconut dessert on its own or use it as a filling for a rich and tasty coconut cream pie. Remove from heat; add butter and vanilla. Simmer until the rice is tender. 4th: When baking the meringue only bake for 15 minutes and then watch constantly. In a bowl, mix the pudding, milk, and extract for 2 minutes. Mix until there are soft peaks. In the bowl of an electric mixer, beat 1 sticks of butter and the sugar until light and fluffy, about 3 minutes. Let cool, then fold in the toasted walnuts. However, making the lemon pudding from scratch still is not that complicated. Spread 112 cups of the pudding evenly in the pie crust that has been made (this is the 1st layer). Discovery, Inc. or its subsidiaries and affiliates. Very Yummy! Fig pudding, like other British holiday puddings, has been enjoyed in England for centuries, and has become a beloved part of the country's traditional culinary heritage. Making a lemon meringue pie consists of 3 basic steps. You can start with uncooked rice or cooked rice, which is great if you have leftovers you want to use up. Step 3. The easiest tofu pudding EVER! Mint Brownies. See also Cook And Serve Allow the pie to cool for 20 minutes then put in the fridge for 4 hours to have the pie set. I think this cake is best served warm right out of the oven. She lives in San Francisco and loves teaching cooking classes. Serve warm or chilled. Shop products from small business brands sold in Amazons store. If you continue to use this site we will assume that you are happy with it. Top wafers with half of banana slices, half of pudding, then whipped topping. Add the flavorings. WebSUGAR, DEXTROSE, CORNSTARCH, MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF NATURAL AND ARTIFICIAL FLAVOR, SALT, POLYSORBATE 60, CALCIUM CARRAGEENAN, YELLOW 5, RED 40, BLUE 1. No bake banana pudding with graham crackers, Lemon pudding pie with graham cracker crust, Easy peanut butter pie with vanilla pudding, Recipes with canned peaches and cream cheese, Jell-O Pudding Double Chocolate Cream Pie, Strawberry cheesecake lasagna dinners dishes and desserts, Jello cook and serve chocolate pudding pie, Oreo Fluff - Easy Oreo Fluff with Cream Cheese, Strawberry graham cracker cool whip no bake, No bake chocolate peanut butter lasagna recipe, Slimming world cherry cheesecake in a jar, Sugar free pudding with almond milk nutrition, Chocolate pie recipes with graham cracker crust, Little gem salad with green goddess dressing, Keto ground beef stroganoff with zucchini noodles, How to fold prosciutto for charcuterie board, Easy dog treat recipes with few ingredients, Slow cooker chicken parmesan with penne pasta, Mango sticky rice recipe without coconut milk, New Mexico Green Chile Chicken Enchiladas (Easy), Mushroom risotto without wine bbc good food, 1 (3.4 ounce) instant vanilla pudding mix, 8 ounce of frozen whipped topping, thawed. Every bite is rich with chocolate flavor. Cover and refrigerate until set, 3-4 hours. Youll whisk the milk and chocolate pudding on the stovetop until it boils, then pour the pudding sauce over the dry cake mix in a small bowl. No one has an idea that they even resemble healthy! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hello! document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Has anyone tried this with a gluten-free box chocolate cake mix?? Let it sit for about two minutes, or until it starts to get a little thicker. In a sauce pan combine the splenda, corn starch and salt. (Alternatively, bake in individual ramekins or custard cups for about 20 minutes.). Step 2. (I served it about 90 minutes later, and it was still a little warm but very tasty!). This version of Nanaimo bars may claim roots in Alberta but the original was said to be dreamed up in a British Columbia kitchen. A no-guilt way to satisfy a sweet tooth under 100 calories, this nutritious snack is light and chocolaty! Delicious sweet and tangy loaded with lemon flavor, moist and fluffy, assembles in mixes in 10 minutes. Pour the batter into the prepared pan, and bake until a cake tester inserted into the middle of the cake comes out clean, about 40 minutes. Put lid on pot and let sit for 5 minutes. Thin out with more milk if desired, and serve warm or cold. Bake until light brown, 18-22 minutes. I start early in the morning and keep the pie in the fridge until ready to serve. 2 Boxes of Cook and Serve Vanilla Pudding 2-4 Bananas Depending on Size (my recipe used two very large bananas) 4 Cups of Whole Milk Whipped Topping optional Instructions Create the layers for the banana pudding by placing vanilla wafers on the bottom and along the sides of a 9x9 baking dish. 3rd: To have that Wow factor when you bring out the pie, use 1 to 2 additional egg whites for the meringue. Then put in the refrigerator to cool. You can put it in the oven right before dinner and it is ready right when you are ready to serve it for dessert. Combine the dry ingredients (sugar, cocoa, and cornstarch) in a medium sized heavy saucepan. Leave a Private Note on this recipe and see it here. Instead, to make the rice pudding extra-rich, stir in a tablespoon of unsalted butter in at the end I find it takes it up to the next level, and my daughter heartily agreed as she asked for seconds. Drain pineapple and oranges, reserving juices in a 2-cup measuring cup; set fruit aside. My Aunt used this surprising trick for a vintage egg salad sandwich that began my love for dill egg salad. Cook and stir over medium heat until mixture comes to a boil. Top with whipped topping before serving and garnish with chocolate shavings. Chocolate Chocolate Chip Nothing Bundt Cake. From eating fresh bear corn to jazzing up an ear of corn Mexican, Read More The Best Recipes for Eating Corn on the CobContinue, An Easy Healthy Vegetarian Dinner Savory healthy vegetarian jambalaya is delicious, filling, and full of sausage flavor with plant based sausage and brown rice. Put in the fridge for 4 hours, or until firm. tub) thawed COOL WHIP Whipped Topping, divided Steps: Beat pudding mix and milk with whisk 2 min. (3 oz. Chocolate, indulgent and virtually FAT FREE!! Add 4 cups milk for uncooked rice, 3 cups milk for cooked rice. Serve the rice pudding. Serve chilled. Bring the mixture to a boil over medium heat; boil and stir occasionally for 2 minutes. Cream of Tarter: To help the egg whites form a firm peak. WebInstructions. If you want the pudding to be even smoother, you can put it through a fine strainer. Serve warmed or chilled. Here are the five main ingredients that you need for rice pudding: Rice pudding can be customized with add-ins like ground cinnamon or raisins. Arrange rolls around the pan. WebSteps: Butter a large tube pan. Slowly add the milk, stirring as you add. Mix together the sachet of pudding mix with two cups of milk. Add milk and cook over medium heat, stirring constantly until mixture thickens. Put the rest of the pudding aside. Remove from heat, transfer to a blender, and blend until smooth. chill until firm. The box comes with two crusts but you can always freeze the second and save it for another pie. Easy to make a hit with your family for a delicious summer dessert. Follow the directions on the back of the pudding package for how to cook and serve it. Credit: Photo: Joe Lingeman; Food Styling: Jesse Szewczyk, All-Clad 3-Qt. Serve warm, dusted with confectioners sugar, with softly whipped cream alongside. Web35 Dessert Recipes Using Pudding Mix . As you are beating slowly add the sugar and the vanilla. Now with this recipe you can enjoy it without the guilt. Let stand 5 min. "I've been making this dessert for a long time, and it's one of my favorites," says recipe developer Taylor Murray. Top each serving with 2 tablespoons cool whip whipped topping. Heat oven to 325 F, and line a 9-x 13-inch pan with parchment paper and cooking spray. It makes the house smell wonderful. Pour the pudding mixture into the pot of hot milk and cook over medium-low heat until the mixture thickens. (But do not hesitate to use a ready-made pie crust at your local store). Step 1. Reduce mixer speed to low, and beat in the eggs one at a time. Let cool, and set aside. Add all the ingredients to a saucepan, whisk well and cook for 4 to 7 minutes, until thickened. A perfect dessert to make the day before a family and friends dinner party. Video After Recipe at, Read More Dill Egg Salad SandwichContinue, Your email address will not be published. 750g seasonal fruit (cherries are my favourite and its the original recipe, but stonefruit, apples, pears, feijoas or berries This pudding is perfect for any time you need a quick and tasty dessert. Meanwhile, beat cream cheese and confectioners' sugar until smooth. I have the microwave directions from the My-T-Fine pudding and pie filling box, Lemon flavor (identical recipe to the cook n serve Lemon Jell-o box). To make chocolate pudding: Add 2 tablespoons of cocoa powder to the cup of dry mix before cooking. "I like to have this with vanilla ice cream," Murray explains. I got this recipe at a womens retreat many years ago and it has been a favorite ever since. "I like to serve little squares of it after dinner with coffee, and some hand-whipped cream.". Pie Crust: You only need one pie crust for this recipe as the top is the Meringue. Combine the dry ingredients (sugar, cocoa, and cornstarch) in a medium sized heavy saucepan. Follow the directions on the back of the pudding Subscriber benefit: give recipes to anyone. Since the pudding is hot, condensation will usually form on the inside of the plastic wrap. This step is not essential, so I would skip it. I serve this sometimes with frozen strawberries, sometimes with chocolate syrup, and sometimes with pound cake. WebCook and stir over medium heat until boiling. The final component is some toasted, chopped walnuts. Fold in 1 cup whipped topping. Cook and Serve Jell-O Desserts like Coconut Cream Pudding are easy to make. Serve with whipped cream, if desired. Makes 4 (1/2-cup) servings. Subscribe now for full access. Go to Recipe. Set aside the coconut. Pile high the egg whites over the top of the pudding making sure to cover all of the pudding to the edge. Step 2. 1.5 cups coconut (unsweetened) (shredded or flaked (or both)), 5 tbsp instant tapioca flour (or cornstarch), 1 tbsp raw cane sugar (or fine white sugar). Add a cup (8floz/240ml) of the hot milk mixture to the pudding powder, whisk until smooth. Easy to make a hit with your family for a delicious summer dessert. Bake the pie crust for 12 to 15 minutes or until light brown. Reduce the heat to maintain a bare simmer and cook uncovered, stirring occasionally, until the rice is very tender and the mixture starts to thicken, 20 to 22 minutes for uncooked rice, 10 to 12 minutes for cooked rice. Bake in preheated oven until golden brown, 25 to 30 minutes. Its fragrant, creamy but not too rich, subtly sweet, and easily adaptable to your mood, whether you feel like a sprinkling of cinnamon or some plump, chewy raisins. Meanwhile, start the toffee sauce by melting the brown sugar and 2 sticks of butter over medium heat. WebSalad, ingredients: 1 pkt sugarless cook & serve vanilla pudding mix 4-serving size, 1 pkt Strawberry Pie 1710 views 1 pkt (small 1.1 ounce) sugar free Cook & Serve vanilla pudding, 2 c. water, 1 pkt (small REESE'S OVERLOADED CAKE 434 views softened 1-1/2 oz. Cool on a wire rack. Cook and stir over medium heat, until mixture comes to a full bubbling boil. Bring to a boil on medium heat, stirring constantly. WebMicrowave Directions:Stir Pudding Mix into 2 cups milk in 1-1/2-qt microwaveable bowl.Microwave on high 6 min or until mixture comes to full boil, stirring every 2 Your recently viewed items and featured recommendations, Jell-O Cook & Serve Vanilla Pudding & Pie Filling (4.6 oz Boxes, Pack of 24), Jell-O Vanilla Cook & Serve Pudding, 3 oz (85g) 4-Pack, My T Fine Pudding, Vanilla, Fat Free 2.75-Ounce (Pack - 12), Jello Sugar Free Vanilla Pudding Mix 1.5oz Box, My T Fine Pudding, Chocolate, 3.125-Ounce (Pack of 12), Dove Bourbon Vanilla Dark Chocolate, Rich Indulgent Pudding Mix and Pie Filling, Kosher, 3.34 Oz, 12 Count, Jell-O Cook & Serve Tapioca Fat Free Pudding & Pie Filling Mix (24 ct Pack, 3 oz Boxes), Jell-O Cook and Serve Coconut Cream Pudding, 3.4 oz Box, Royal Instant Pudding Dessert Mix, Vanilla, Fat Free (12 - 1.85 Ounce Boxes) (Pack of 12), Jello Chocolate Pudding Pudding Mix 5.9oz Box, Jell-O Cook & Serve Chocolate Sugar Free & Fat Free Pudding & Pie Filling Mix (24 ct Pack, 1.3 oz Boxes), Jell-O Banana Cream Sugar Free Pudding & Pie Filling (4-Pack), Snack Pack Pie Pudding Cups, Vanilla, 4 - 3.25 Ounce, Jell-O Vanilla Instant Pudding & Pie Filling, 3.4 ounce (96g) (3 Packs), Organics Cooked Pudding & Pie Filling Mix - Vanilla 3.5 Ounce (99 Grams) Pkg. Whisk milk and pudding mix together in a large bowl until smooth; cover pudding with waxed paper and set aside for 5 minutes. * nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Heat the oven to 325 F, and line a 9-x 13-inch pan with parchment paper and cooking spray. Beat milk and pudding mix on low speed for 2 minutes. The amount of pudding used in the recipe makes the cake so moist and delicious. Pour the sauce over the warm cake, and top with whipped cream, if desired. 3 cups lemonade. Add a teaspoon of vanilla extract to the batter for an extra rich flavor. After viewing product detail pages, look here to find an easy way to navigate back to pages you are interested in. Pour into cooled 9-inch baked pie crust or Honey Maid Graham Pie Crust. MONKEY BREAD - BEST EVER Right before going to bed, sugar and dry pudding mix together and sprinkle over a 2. Continue boiling (and stirring) until mixture turns clear. How do you make a coconut and coconut pudding mix? each) pudding and 3-1/2 cups milk. The meringue will burn fast and you only want a light brown. One crust form a pre-made store-bought or one homemade, see the recipe for Pie Crust from Scratch, Eggs: Yoke for the pudding, whites for the meringue. If you can, whip the cream with an electric mixer. Cool 5 min. For the cake, unsalted butter and white, granulated sugar form the base, to which you add large eggs and a mixture of all-purpose white flour, baking powder, and salt. Meanwhile, melt remaining 2 sticks butter and the brown sugar in a medium saucepan. Take off the heat. How long does cook and serve pudding take to set? Pour the milk, coconut milk, raw can sugar, tapioca flour (or cornstarch), and salt into a pot and heat it on medium. Better Buzz Vanilla Buzz Instant Coffee Creamer. Let cool to room temperature. One of my favorite treats during the holidays is to serve it with a scoop of peppermint ice cream or with a big mug of hot cocoa. "Really, any kind of nut can work here, but walnuts provide a nice, slightly-bitter flavor that offsets the sweetness of the rest of the dessert," says Murray. Bake in the middle of the oven for about 40 minutes, or until mixture is just set and top is golden brown. Price and stock may change after publish date, and we may make money off Store leftover cake in the refrigerator. I've given you some ideas above, but it's up to you whether you want to put pastry crust pieces on the bottom, chocolate or almond shavings and the rest of the toasted coconut on top, or whipped cream (in addition to the other options or on its own). Remove from the oven and allow to cool for 20 minutes. This Chocolate Pudding Cake is probably the easiest chocolate cake recipe out there. Breadcrumbs. Gradually add sugar as you mash the mixture with a wooden spoon until it looks like damp sand. It has the classic sweet taste and creamy texture you know and love. Cool Whip and toasted coconut are used to decorate the top of the pie. Remember to stir it occasionally to make sure the bottom doesnt scorch. In a separate bowl, mix together the flour, baking powder and salt. Sticky Figgy Pudding And Walnut Toffee Sauce Recipe. Note: The information shown is Edamams estimate based on available ingredients and preparation. Remove from 2nd: In the second step the filling can be made from Jell-O Lemon Cook & Serve Pudding & Pie Filling. As soon as the cream starts to get thicker, add the sugar and keep mixing. They're three delicious layers of Cana It's not a souffl, but it has a light, airy feel. Cook on low until bubbles have slowed and the sauce is thick, about 20 minutes. In a microwave-safe bowl, melt chocolate chips and shortening; cool for 5 minutes. Remove pan from oven. And, as it bakes, it separates into distinct layers, custardy on the bottom and spongy on top. "This sauce has a tendency to want to crystallize," says Murray. Toasting makes the taste better, but it's not a must. Place butter in a medium mixing bowl. Cool on a wire rack. How to make coconut cream pudding with sour cream? If using vanilla bean, scrape the seeds from 1/2 vanilla bean and add the seeds and the pod into the saucepan. In her time outside the kitchen, Echo loves to get away from the phones and busy schedules and spend quality time with the family. Christine graduated from Le Cordon Bleu in Paris, France, and she has worked at Cook's Illustrated and CHOW.com. Home Dishes & Beverages Puddings Banana Puddings, When my mother passed away, she left me a legacy of loveher treasured recipe collection, including this old-time favorite. This post contains some affiliate links for your convenience (which means if you make a purchase after clicking a link I will earn a small commission which helps keep my blog up and running but it wont cost you a penny more)! This process while simple can become overwhelming if you think of it as one big step. thawed cool whip whipped topping, if desired. Sprinkle butterscotch pudding mix and white sugar into tube pan. These can be found at most health food stores. This chocolate pudding cake recipe is perfect just as it is, but you can also dress it up depending on when youre planning to serve it. Web1 pkg. Bake for 4 minutes, stir, and bake for another 4 minutes, or until the coconut is browned and toasted. Let cool to room temperature. The hot fudge pudding cake itself is so rich that you can eat it as is. Sprinkle chocolate chips evenly on top. Bake until light brown, 18-22 minutes. In a separate clean large bowl, beat egg whites to stiff peaks. Cover surface of pudding with plastic wrap. Using a cake mix for a dessert makes preparation quick and easy, but you dont have to settle for a basic cake. A few simple ingredients can turn a simple pudding into something fancier. There are only 4 ingredients! (in my opinion the best part). Beat milk and pudding mix on low speed for 2 minutes. David Tanis, Featured in: Spring Comes Early With This Bright, Cozy Dinner, 405 calories; 8 grams fat; 4 grams saturated fat; 0 grams trans fat; 2 grams monounsaturated fat; 1 gram polyunsaturated fat; 81 grams carbohydrates; 1 gram dietary fiber; 76 grams sugars; 5 grams protein; 57 milligrams sodium. Place 1 cup uncooked short-grain or long-grain white rice, or 3 cups cooked rice in a large saucepan. In a medium saucepan, bring the dates, figs, espresso, vanilla, and 1 cup of water to a boil for a few minutes, until the dried fruit has softened. Add the lemon pudding to the cooled pie crust. The original recipe calls for 3 egg Whites but I use 4 to 5 egg whites. Your email address will not be published. Turn off the heat and add the lemon juice and lemon zest. Cook and stir over medium heat until mixture comes to a full boil. Spread whipped topping over pie. Mix the ingredients in the pot as they cook for about 5 minutes, or until the edges start to boil. This coconut cream pudding mix makes enough for the whole family to eat, or you can save some for the next time you want a mouthwatering pudding pie dessert. WebHow to make chocolate pudding recipe using Jell-O | Jello Cook and Serve pudding, chocolate flavors. You can also simply add a dollop of whipped cream or a scoop of ice cream. Remove from heat and cool for 5 minutes, stirring twice. You can make just the dough and put in the fridge or you can bake the bottom crust, let it cool and cover in plastic wrap and put in the fridge. The fundamental difference between cooked and instant pudding is the preparation. EASY JELLO SALAD Combine vanilla pudding, Cover and refrigerate. Chocolate pudding youll need the good old fashioned pudding mix, the cook and serve, NOT instant. You might need to cook it longer so that it turns a light golden brown color. Add the 2 and 1/4 cups of water and stir with a whisk to remove any lumps. If you use shredded coconut instead of flaked coconut, you may need less time. 0.2g. In a saucepan, whisk the juices and pudding mix. Reduce the speed to low, and add the eggs in one at a time, scraping between additions. Do not Sell or Share My Personal Information, 1 package (3 ounces) cook-and-serve vanilla pudding mix. There arent any notes yet. 30. each) pudding and 3-1/2 cups milk. Serve rice pudding at whatever temperature youd like: straight from the pot, warm, or even cold. Follow her latest culinary escapades on. A healthier version of the traditional rice pudding! If you put it in the fridge right away, more condensation will form. While it may not be as popular in other parts of the world, those who have tried it often appreciate its rich and comforting flavor, especially during the colder months of the year. In America, we think of pudding as the gelatin or cornstarch-fortified goo you eat with a spoon, but in England, pudding simply refers to dessert, and Americans would probably describe this dish as cake-like. From traditional Irish recipes to colorful, Read More St. Patricks Day Recipe and CraftsContinue, Fresh corn on the cob is so delicious and versatile for making as a side dish for summer dinners. Chill, loosely covered, for at least 2 hours and up to 3 days, or until set and thoroughly chilled. Give the coconut about 5 minutes to toast. Add the 2 and 1/4 cups of water and stir with Cook and stir over medium heat until mixture comes to a full boil. If your pie if for guests at your house I recommend you make the crust the day before and the filling and the meringue the morning of. When first reading the recipe you may think this is too complicated. The date and fig puree has water and vanilla bean paste, which can be swapped out for vanilla extract, as well as some freshly-brewed espresso. Pour into shell and refrigerate for 3 hours. Stir well, and then bring to a boil in your vessel of choice. Cook in microwave until it starts to thicken, 2 minutes at a time. Bring to a full boil stirring constantly. And when it comes to desserts, a very popular shortcut ingredient is pudding mix both Full ingredient & nutrition information of the, No-Guilt White Chocolate Banana Pudding Calories, Almost Fat Free Dark Chocolate Pudding Calories, No Guilt Whatsoever Banana Pudding Calories, Homemade sugarfree chocolate pudding Calories, Chocolate-Banana Smoothie (Core) Calories. Dust lightly with some unsweetened cocoa powder for garnish. No Bake Coconut Cream Pie is so easy to make thanks to the coconut cream pudding mix and ready to use graham cracker crust. Chocolate pudding youll need the good old fashioned pudding mix, the cook and serve, NOT instant; Milk you can make this recipe with boiling water or hot Heres how to make the easiest rice pudding, one that youll use over and over again. Add 1/3 cup granulated sugar and 1/4 teaspoon kosher salt. Heat oven to 325 F, and line a 9-x 13-inch pan with parchment paper and cooking spray. Adapted from "Ballymaloe Desserts," by JR Ryall (Phaidon, 2022), Spring Comes Early With This Bright, Cozy Dinner, tablespoon/15 grams unsalted butter, softened, cup plus 2 tablespoons/225 grams granulated sugar, large lemons, grated and juiced (about 2 tablespoons zest and 6 tablespoons juice). Bring to a simmer. 2 cups (about 2/3 of 8-oz. Can you use coconut cream pudding mix for pie filling?
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